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Harmful Food Additives
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MSG - Monosodium glutamate
Monosodium glutamate (MSG), also known as sodium glutamate, is a sodium salt of glutamic acid. MSG is found naturally in some foods including tomatoes and cheese in this glutamic acid form. MSG is used in cooking as a flavor enhancer with a savory taste that intensifies the umami flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
On health: boil some eggs, have a cup of coffee, eat some broccoli, do some pushups, get plenty of sunshine and love. Everything they said would kill me, made me stronger.
